Bio Spirulina Algae Serres ( Nigritas )

The microplant Spirulina (http://en.wikipedia.org/wiki/Spirulina_(dietary_supplement)) is a freshwater blue-green color with the family Microalgae.

Contains vitamins , minerals and amino acids and is a highly digestible 100 % natural product .

Produced under the sunshine of Greek blue sky , the fresh spring water hot Nigritas without pesticides or herbicides . 

Nucleic Acids:

Contains Ribonucleic acid (RNA) and Deoxyribonucleic acid DNA.

The Spirulina contains about 100 substances and simple elements .

Protein:

60-70 % of dry weight.It contains all the essential amino acids and ten of the non-essential , that is a " complete" protein is superior to milk protein , meat and eggs , with a solubility of 95 % .

Vitamins:

It contains vitamins : B-1 (thiamine), B-2 (riboflavin), B-3 ( nicotinamide ), B -6 ( pyrodoxini ), B -9 (folic acid), B-12 (cyanocobalamin), vitamin C, vitamin D and vitamin E, biotin ( H), folic acid, inositol and provitamin A.

Essential Fatty Acids:

Is high ( 30-60 % ) polyunsaturated (PUFA), particularly in fatty acids of the series Z , such as gamma -linolenic (ALA, linoleic (LA), stearidonic (SDA), eicosapentaenoic (EPA), docosahexaenoic (DHA) and arachidonic acid (AA), Palmitic acid, Oleic acid

Metals :

Contains Calcium , Potassium , Magnesium , Sodium , Manganese , Phosphorus , Copper , selenium , iron, zinc .

It does not contain iodine .

Photosynthetic pigments :

Chlorophyll , Phycocyanin , carotenes , xanthophylls , Canthaxanthin , b - cryptoxanthin , Fykompiliproteines .