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It helps in the prevention, rehabilitation and alleviation of many different diseases, especially with regard to diseases of the digestive system.
It contributes to wound healing, skin rejuvenation and anti-aging, has significant antimicrobial, anti-inflammatory, anti-cancer and antioxidant effects, and has a positive effect on liver function and oral hygiene.
It also contributes to the regulation of lipid and blood sugar values, acts as a protective agent for the heart and vessels, and helps to enhance hair growth.
Recommended dosage: Two tablespoons in the morning and two tablespoons in the afternoon.
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